GATHER.
COOK
CONNECT.
Hands-on cooking classes for kids, teens, adults & homeschool families in Turlock.
Upcoming Classes in the Kitchen…
A Mashup of a Book Club & Dinner Party
COURSE DETAILS:
DATE: November 10, 2026
TIME: 6:00 PM – 8:00 PM
LOCATION: L'Amore Turlock
AGE: Adults
This month's Cookbook Club is inspired by Against All Grain Celebrations by Danielle Walker. All participants receive a copy of the cookbook.
We’ve curated a seasonal menu from the cookbook featuring recipes perfect for the holiday table. Danielle Walker's recipes celebrate beautiful seasonal ingredients and prove that holiday food can be both incredibly delicious and welcoming to a variety of dietary needs. Together we'll prepare each dish before gathering around the table to enjoy a relaxed, family-style dinner filled with comforting flavors, meaningful conversation, and the spirit of the season.
Whether you're hosting Thanksgiving, looking for fresh holiday inspiration, cooking for loved ones with dietary restrictions, or simply love gathering around great food, this evening is about celebrating the joy of cooking and sharing a meal together.
Throughout the evening, participants will enjoy:
• A curated menu from Against All Grain Celebrations by Danielle Walker
• Seasonal holiday recipes
• Hands-on cooking
• A shared family-style dinner
• Conversation, laughter & connection
• New recipes to recreate for the holidaysCookbook Club is designed to feel like gathering at a friend's house for dinner—where everyone helps prepare the meal, everyone shares the table, and everyone leaves inspired to bring new traditions home.
COURSE DETAILS:
DATE: November 19, 2026
TIME: 4:00 PM – 5:30 PM
LOCATION: L'Amore Turlock
AGE: 10+
Prepare for holiday baking by learning the foundations of pie making from scratch. Students will make flaky pie dough, prepare seasonal fillings, and gain the confidence to bake beautiful pies at home.
Throughout the class, students will explore:
• Pie dough from scratch
• Rolling & shaping crusts
• Seasonal fillings
• Baking techniques
• Precision measuring
• Holiday bakingThis class is designed to build practical baking skills while preparing students for holiday traditions at home.
COURSE DETAILS:
DATE: December 3, 2026
TIME: 6:00 PM – 8:00 PM
LOCATION: L'Amore, Turlock
AGE: Adults (17+)
Celebrate the holiday season with an evening of baking, decorating, and gathering around the table. Together we'll make a selection of classic Christmas cookies while learning techniques that will help you bake with confidence throughout the holidays.
Throughout the evening, we'll cover cookie dough basics, decorating tips, and simple packaging ideas so you can create beautiful cookies for sharing with family, friends, and neighbors.
Throughout the evening, guest will enjoy:
• Baking a variety of classic holiday cookies
• Decorating and finishing techniques
• Tips for consistent, bakery-style results
• Holiday baking tips and time-saving ideas
• Seasonal refreshments
Each guest will leave with:
• A bakery-style Christmas cookie box filled with an assortment of cookies made during class
• Printed recipes to recreate each cookie at home
• Holiday baking tips and packaging ideas for gifting
Whether you're baking for family gatherings, cookie exchanges, or thoughtful homemade gifts, this workshop is a fun way to kick off the Christmas season and add a few new favorites to your holiday traditions.
Save the Turkey... Eat Mashed Potatoes!
COURSE DETAILS:
DATE: November 17, 2026
TIME: 10:00 AM – 11:00 AM
LOCATION: L'Amore Turlock
AGE: 3–5 Years Old + ParentJoin us for a playful Thanksgiving adventure inspired by Turkey Trouble by Wendi Silvano. After story time, little chefs will head into the kitchen to whip up creamy mashed potatoes and festive Thanksgiving-inspired treats while exploring the flavors and traditions of the season.
Throughout the class, students will explore:
• Story-based cooking
• Measuring ingredients
• Mashing potatoes
• Following directions
• Thanksgiving traditions
• Kitchen confidenceThis class is designed to spark a love of books, food, and family traditions while creating sweet holiday memories together in the kitchen.
This workshop will be taught by Natalie Wilson - Tegner Mill Teaching Kitchen
FIND YOUR PLACE AT
THE TABLE
LITTLE HANDS
Ages: 3-5 + Grown-Up
Cook, taste & explore together.
KIDS IN THE KITCHEN
Ages: 6 - 12
Make, learn & grow in the kitchen.
KITCHEN LAB
Ages: 10+
More independence. Bigger skills.
ADULT GATHERINGS
Ages: 17+
Seasonal cooking & gatherings around the table.
A teaching Kitchen with Local Roots
Loved by Students, Trusted by Parents.
Seriously! But don’t take our word for it, here are some things people have to say about us.
My daughter had an amazing experience in the Tegner Mill Teaching Kitchen cooking classes! The instructor was patient, engaging, and made learning fun for all the kids. The recipes were age-appropriate, and my daughter was excited to recreate them at home. I loved seeing her confidence grow as she learned new cooking skills each week. I highly recommend this class to any parent looking for a fun and educational activity for their child.
— Adrienne, Parent
Why We COOK—
Cooking teaches far more than recipes. It builds…
confidence,
curiosity,
patience,
& connection.
INGREDIENTS GROWN CLOSE TO HOME…
VANDERHELM
FARMS
ECK FARMS
NUTCHER’S MILK
TROVAO HONEY
Homeschool Enrichment
Our homeschool enrichment program gives students the opportunity to learn by doing—measuring, mixing, experimenting, solving problems, and creating food they'll be proud to share.