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Teen Intensive: Age 13+

Teen Kitchen Intensive: Stone Fruit, Heat and Plating

Teen Kitchen Intensive: Stone Fruit, Heat and Plating

Regular price $75.00 USD
Regular price Sale price $75.00 USD
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📅 June 23

🕒 2:30 PM to 4:30 PM

📍 L’Amore — Turlock, CA

👥 13+

⏱️ 2 Hours

👩‍🍳 Instructor: Katrina Freitas - Personal Chef

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  • ABOUT THIS CLASS

    A hands-on teen kitchen intensive focused on seasonal stone fruit desserts, stovetop cooking, timing, plating, and real kitchen confidence.

  • WHAT WE'LL MAKE

    🍑 Seasonal stone fruit desserts
    🔥 Heat, timing & kitchen confidence
    🍨 Creams, sauces & plated elements
    🧑‍🍳 Real kitchen skills for teens
    ✨ Independence through cooking

  • WHAT'S INCLUDED

    • All ingredients & supplies
    • Step-by-step instructions
    • Printed recipes to take home
    • Apron for use during class
    • Take-home container for treats
  • SKILL FORCUS

    - Heat management
    - Timing multiple components
    - Plating & kitchen independence

  • MAKE A NOTE

    • Please arrive 10 minutes early
    • Wear closed-toe shoes
    • Long hair should be tied back
    • Notify us of any allergies
    • Student must be checked in/out by an adult.

All classes are held at L'Amore in Turlock
138 South Center St, Turlock, CA 95380

CAN'T WAIT TO SEE YOU •

THINGS TO NOTE

CANCELLATION POLICY

Because ingredients and preparation are purchased in advance, workshop registrations are generally non-refundable.

Cancellations made at least 7 days before the class may receive a class credit or refund minus processing fees. Cancellations within 7 days of the class are non-refundable.

DROP OFF & PICK UP

Most kids classes are drop-off style unless otherwise noted. Parents are welcome to return a few minutes before class ends for pickup.

SIBLING DISCOUNT

Sibling discounts may be available for select series classes. Please contact us before registering multiple children.

BEHAVIOR EXPECTATIONS

Our classes are designed to be hands-on, collaborative, and encouraging. We ask that students follow kitchen safety instructions, participate respectfully, and help create a positive experience for everyone in the kitchen.