Whether you’re running a busy bakery, stocking a retail shop, baking sourdough under a cottage license, we’re here to support you. We work with businesses of all sizes and offer low minimum order requirements to make fresh, stone-milled flour accessible to everyone.
A Trusted Partnership
Partnering with Tegner Mill means more than just sourcing flour—it’s about supporting a short, transparent supply chain from farmer to mill to you. By choosing our fresh, stone-milled flour, you’re investing in the local grain economy and providing your customers with flour that’s pure, simple, and free from additives. Together, we’re bringing back real, honest flour—one bake at a time.
EXPLORE MORE
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Everything is milled to order. We appreciate your patience. Please allow 5-7 business days for your order to be ready.
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Our stone mills slowly and gently crush organically grown grains at a low temperature, preserving the bran, germ, and endosperm—the three essential parts of the whole grain that provide fiber, vitamins, minerals, and flavor. **All our flours are whole wheat at this time but we are looking to expand our offerings in the near future.
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We are currently offer pick up at The Mill Room for Bulk Orders but would be happy to accommodate “meeting up” if it works out. Delivery is also available through a 3rd party service. Quotes available upon request.
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If you're interested in setting up a recurring bulk order, we would be delighted to discuss it with you. This arrangement would help us better anticipate our monthly flour requirements, ensuring we can meet your needs efficiently.
Please note that tiered pricing based on order volume will be considered on a case-by-case basis.
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Whether you are buying in bulk or plan on retailing our flour in your store, please complete the inquiry form. Once accepted you will be able to order through our wholesale store.
New to our Flour?