flour guide
Tegner mill flour
uses
+Yeasted Breads +Sourdough +Cinnamon Rolls +Focaccia +Bagels +English Muffins
Quick Tip: Hydration recommendation for sourdough application: start at 85% hydration and gradually increase as needed
+Cookies +Pastries +Pasta +Tortillas +Cake +Scones
+Quick Breads +Banana Bread +Muffins +Scones +Pancakes +Waffles +Pizza Crust +Pie Crust
+Yeasted Bread
Quick Tip: Quick breads are easy-to-make breads that use baking powder or baking soda instead of yeast for leavening!
+Pasta +Flatbread +Tortillas